Oakland’s favorite spot for Mediterranean and Spanish cuisine is bright and welcoming, boasting the best of the season.
Owners Jen Biesty and Tim Nugent designed Shakewell to be chic with Moorish accents using reclaimed wood and organic elements. Offering warm service in a fun, casual dining atmosphere.
Shakewell is known for its handcrafted cocktails, small plates and a wood-fired oven that turns out fabulous paellas, flatbreads, and roasted meats.
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Buen provecho!
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